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bottiglia di vino
  • Cantine Santa Barbara Passerina IGT Biological

    Passerina

    Wine that maintains a good balance between structure and acid nerve, developing at the same time a convincing unexpected and personal note.

  • Grapes

    Passerina

  • Type of Soil

    Medium-density clayey soils with Northwest exposure and an elevation of 200m

  • Pruning system

    Cordon spur

  • Wine-making

    The wine is made in stainless steel vats

  • To the Eye

    Bright pale yellow with green nuances

  • To the Nose

    Fruity and fragrant scents

  • To the Taste

    Pleasantly fresh and sapid
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the Awards

I Migliori vini d’Italia - 3 Grappoli 2016 - Year 2014
I Migliori vini d’Italia - 3 Grappoli 2014 - Year 2012
Premio Nazionale Etichetta d'Oro - Migliore etichetta in abituale uso commerciale - Year 2011
I Migliori vini d’Italia - 3 Grappol 2013i - Year 2011
Duemilavini - 3 Grappoli Associazione Italiana Sommeliers 2011 - Year 2009
Duemilavini - 3 Grappoli Associazione Italiana Sommeliers 2010 - Year 2009