Santa Barbara

Metodo Classico

Rosè
Grapes
60% Chardonnay and 40% Pinot nero
Type of Soil
Morainic with Southwest exposure and an elevation of 300m
Wine-making
The wine-making is made in steel with a next pause on the lees
To the Eye
Peel of onion
To the Nose
Bouquet of scents of small red fruits with suble and Continuous perlage
To the Taste
Rich and consistent in mouth, sapid and round

Falstaff - Falstaff Sparkling Wine 2023 – 90 Points - Year

Rosè